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BTA






btaBTA, a subsidiary of TAV Airports, was founded in 1999 and provides food & beverage services at international standards within 14 airports in Turkey, Georgia, Macedonia, Tunisia, Oman, Latvia and Saudi Arabia as well as at Istanbul Sea Buses and also at UNIQ Istanbul, the new culture and art center in Maslak. Providing service for approximately 100,000 passengers a day with approximately 500 chefs at the airports, Istanbul Sea Buses and UNIQ Istanbul, BTA offers a wide range of international menu options. BTA operates brands, of which the concepts are created by BTA or which are managed by BTA as a sub-operation, at 50,000 square meter area at airports, Istanbul Sea Buses (IDO) piers, car ferries and passenger ferries and also at UNIQ Istanbul. BTA operates more than 260 cafes and restaurants at the airports, IDO and UNIQ Istanbul.Founded in 2006 and expanded by an investment of 5 million Euros in 2014 by BTA, the bakery products facility Cakes&Bakes currently supplies bakery products, sandwiches and ready-made meals to world-famous fast food and coffee chains with its 5 million piece capacity a month. Having been operating TAV Airport Hotel located at Istanbul Atatürk Airport, the first airport hotel of Turkey, since 2004, BTA started to operate its second airport hotel at Izmir Adnan Menderes Airport in 2014. BTA has been accredited with ISO 9001:2008 Quality Management System certificate for its service quality.

BTA is meeting the needs of OHC (Out of House Consumption) players with Gıda 360 through a centralized approach. Having established its business model on “All at one time, with one invoice from one supplier,” mentality; Gıda 360 supplies all the food needs of the industrial players such as hotels, cafes, restaurants and catering firms from one point focused on providing excellent customer service.